Ottolenghi Sticky Date & Tamarind Sauce

This is HP sauce, Ottolenghi style: sweet, tangy and piquant. Great on a bacon sandwich, for adding depth to stews, or as a base for a salad dressing. Dates bring the sweetness, tamarind adds the tang. 180g

Usage: upgrade your sandwich, glaze sausages & ribs, zhuzh up dressings or stews.

This looks delish: Sticky tamarind and apple gammon

Ingredients

Ingredients: Tamarind Extract, Date Juice Concentrate, Olive Oil, Ginger Purée, Sugar, Soy Sauce (Water, Soya Beans, Wheat, Salt, Alcohol (Ethanol)), Water, Sugar, Salt), Garlic Purée, Cornflour, Red Chilli, Sea Salt, Ground Ginger, Chilli Powder.