Ottolenghi Aleppo & Other Chillies Blend 40g

Every chilli you need, in one jar.

Arbol for heat, Aleppo for fruity warmth, chipotle and ancho for smoke. Ottolenghi has done the blending, so you can stop buying five different jars of chilli flakes.

How to use it

• Use it anywhere you'd reach for chilli flakes.
• Mash into butter and melt over steak or corn.
• Spice up garlic bread.
• Sprinkle over pizza, eggs or pasta.
• Stir into olive oil for a quick chilli oil.

Need ideas?

Chilli braised tomatoes and beans

The details

Brand: Ottolenghi
Size: 40g
Ingredients: Arbol Chilli Flakes (30%), Aleppo Pepper Flakes (Red Pepper Flakes, Salt, Sunflower Oil) (26%), Chillies, Chipotle Chilli Flakes (23%), Sea Salt, Ancho Chilli Powder, Olive Oil.
Storage: keep in a cool, dry place.