Ottolenghi Citrus & Spice Blend 50g

A pinch of sunshine for whatever's on your plate.

Lemon peel, lime and sumac bring the zing, while roasted cumin, coriander and nigella seeds keep it savoury. Think of it as a shortcut to food that tastes like you made an effort.

How to use it

• Rub over chicken or fish before roasting.
• Sprinkle over roast veg or potatoes.
• Stir into olive oil for a quick marinade.
• Finish salads, eggs or avocado toast.
• Mix into yoghurt for an easy dip.

Need ideas?

Citrusy chicken, fennel and potato tray bake

The details

Brand: Ottolenghi
Size: 50g
Ingredients: Roasted Cumin (27%), Roasted Coriander, Lemon Peel (15%), Lime Juice Powder (11%), Nigella Seeds (7%), Brown Sugar, Roasted Garlic Granules, Sugar, Sumac (Sumac, Salt) (5%), Sea Salt, Olive Oil, Lemon Oil.
Storage: keep in a cool, dry place.